Jornadas Gastronómicas del Cordero de la Terra Alta


Between September and October, various restaurants in the Tierra Alta region offer their customers special menus where the base of the main dish is lamb meat and other quality food products produced in Tierra Alta, such as wine and oil, all two used by the respective D.O. Denomination of Origin.

Consell Comarcal de la Terra Alta, Consell Comarcal de la Terra Alta. Bassa d'en Gaire, 1
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