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Ctra/ Nac.340, 1064 km, 43530 Alcanar platja
689 476 239

Cademar SCCLRL, acquires its products from the Bays of the Delta de l'Ebre and adhered to the Federation of Mollusc Producers of the Delta de l'Ebre and adhered to this Federation are subject to strict measures to control the environmental management of the waste, maintenance of the bottom of the bays and the environment of their facilities.
We have the HACCP is a preventive system that allows to identify, evaluate and control significant hazards for food safety. Thanks to its systematics and scientific rigor, it has become an indisputable tool for controlling those dangers that may appear along the food chain and is internationally recognized. It also has all the necessary documentation to be able to accredit a correct management of the waste produced in his center of work and treatment of water.